ISO3961:2000

International Standards

ISO


The International Organization for Standardization
ISO Standards
ISO Part 2

IEC


The International Electrotechnical Commission
IEC Standards

EN


European Standards in English
EN Standards

BSI


The British Standards Institute
BS Standards

OTHERS


Miscellaneous Sources
Other Standards


Standards
Catalog
Home Page


ISO Standards: ISO3961:2000



Standard Number ISO3961:2000
Standard Title Animal and vegetable fats and oils. Determination of iodine value
Published On 15/10/96
Approx Page Count 12
Standard Description Fats, Food testing, Animal fats, Vegetable fats, Animal oils, Vegetable oils, Oils, Iodometry, Iodine number, Chemical analysis and testing, Precision, Testing conditions, Reproducibility, Volumetric analysis
Cross Ref ISO3696:1987, ISO5555:1991, ISO5725:1986 EN ISO661:1995, EN ISO3696:1995, ISO661:1989, ISO3696:1987
Replaces the Following : BS684:Part 2:Section 2.13:1990
Replacement Note
Replacement
Replacement Note 1
Original Committee AW/11
ISB Number 058026042 9
Other Equivalent EN ISO3961:1999 ISO3961:1996


To obtain a quote for this standard, you can email BSI directly via the following email address:

Purchase and delivery details will be returned.