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EN Standards: EN12145:1997

Standard No EN12145:1997
Title of Standard Fruit and vegetable juices. Determination of total dry matter. Gravimetric method with loss of mass on drying
ISBN 058027059 9
Date of Publication 15/05/97
Approx Pages 12
Description Fruit juices, Vegetable juices, Juices (food), Soft drinks, Food products, Food testing, Dry weight determination, Gravimetric analysis, Chemical analysis and testing, Quantitative analysis, SpecimENpreparation, Testing conditions, Reproducibility, Repor
Cross references BS ENISO 3696, BS ISO 5725-1, BS ISO 5725-2, BS ISO 5725-3, BS ISO 5725-4, BS ISO 5725-6
International Equiv (If Applicable ) EN12145:1996
Replaces Standards :
Replacement Notes
Now Replaced By
Replaced by Notes
Committee Ref AW/21

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