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EN Standards: EN1974:1998

Standard No EN1974:1998
Title of Standard Food processing machinery. Slicing machines. Safety and hygiene requirements
ISBN 058029883 3
Date of Publication 15/07/98
Approx Pages 34
Description Food slicers, Food manufacturing equipment, Food preparation equipment, Catering equipment, Equipment safety, Hygiene, Safety measures, Occupational safety, Hazards, Blades, Safety devices, Machine guards, Reciprocating parts, Automatic, Transportable, El
Cross references 89/392/EEC, 91/368/EEC, 93/44/EEC, 93/68/EEC, 73/23/EEC, EN292-1:1991, EN292-2:1991, EN292-2/A1:1995, EN294:1992, EN349:1993, EN614-1:1995, EN954-1:1996, EN1050:1996, ENV 1070:1993, EN1088:1995, EN1672-2:1997, EN60204-1:1992, EN60529:1989, ISO
International Equiv (If Applicable ) EN1974:1998
Replaces Standards :
Replacement Notes
Now Replaced By
Replaced by Notes
Committee Ref GEL/65

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