EN13886:2005

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EN Standards: EN13886:2005



Standard No EN13886:2005
Title of Standard Food processing machinery. Cooking kettles equipped with powered stirrer and/or mixer. Safety and hygiene requirements
ISBN 058045802 4
Date of Publication 31/03/05
Approx Pages 48
Description Food manufacturing equipment, Catering equipment, Kettles, Food mixers, Mixers, Hygiene, Cleaning, Equipment safety, Hazards, Safety measures, Verification
Cross references EN294:1992, EN563:1994, EN614-1, EN953:1997, EN954-1:1996, EN1037, EN1088:1995, EN1672-2:1997, EN60204-1:1997, IEC 60204-1:1997, EN60529, IEC 60529:1989, ENISO 3744:1995, ISO 3744:1994, ENISO 4287:1998, ISO 4287:1997, ENISO 4871, ISO 4871:199
International Equiv (If Applicable ) EN13886:2005
Replaces Standards :
Replacement Notes
Now Replaced By
Replaced by Notes
Committee Ref MCE/3/5


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