EN13188:2000

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EN Standards: EN13188:2000



Standard No EN13188:2000
Title of Standard Vinegar. Product made from liquids of agricultural origin. Definitions, requirements, marking
ISBN 058036064 4
Date of Publication 15/10/00
Approx Pages 10
Description Vinegar, Acetic acid, Food additives, Food products, Seasonings, Marking, Raw materials, Composition, Agricultural products, Liquids
Cross references Regulation (EEC) no. 822/87, 93/77/EEC, 89/107/EEC, 94/36/EC, 94/35/EC, 96/83/EC, 95/2/EC, 96/85/EC, 98/72/EC, 88/388/EEC
International Equiv (If Applicable ) EN13188:2000
Replaces Standards :
Replacement Notes
Now Replaced By
Replaced by Notes
Committee Ref AW/100


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