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EN Standards: EN12855:2003

Standard No EN12855:2003
Title of Standard Food processing machinery. Rotating bowl cutters. Safety and hygiene requirements
ISBN 058042571 1
Date of Publication 03/09/03
Approx Pages 42
Description Food manufacturing equipment, Food slicers, Cutting tools, Food products, Catering equipment, Industrial, Instructions for use, Bowls, Rotating electric machines, Safety measures, Hygiene, Equipment safety, Hazards, Verification, Marking
Cross references EN292-1:1991, EN349:1993, EN894-1:1997, EN894-2:1997, EN894-3:2000, EN1050:1996, EN61310-1:1995, IEC 61310-1:1995, EN61310-2:1995, IEC 61310-2:1995, ISO 468:1982, ENISO 11202:1995, ISO 11202:1995, 98/37/EC, 98/79/EC, EN292-2:1991, EN418, EN614
International Equiv (If Applicable ) EN12855:2003
Replaces Standards :
Replacement Notes
Now Replaced By
Replaced by Notes
Committee Ref MCE/3/5

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