BS7207:1990

International Standards

ISO


The International Organization for Standardization
ISO Standards
ISO Part 2

IEC


The International Electrotechnical Commission
IEC Standards

EN


European Standards in English
EN Standards

BSI


The British Standards Institute
BS Standards

OTHERS


Miscellaneous Sources
Other Standards


Standards
Catalog
Home Page


British Standards: BS7207:1990



Standard No BS7207:1990
Title of Standard Specification for crude vegetable fats
ISBN 058017756 4
Date of Publication 30/04/90
Approx Pages 12
Description Vegetable oils, Oils, Vegetable fats, Fats, Colour, Refractive index, Iodine number, Acidity, Saponification number, Chemical composition, Fatty acids
Cross references BS 684:Section 1.14, BS 684:Section 1.2, BS 684:Section 2.6, BS 684:Section 2.7, BS 684:Section 2.10, BS 684:Section 2.13, BS 684:Section 2.34, BS 684:Section 2.35, BS 6900
International Equiv (If Applicable )
Replaces Standards : BS1939:1967 BS5170:1975 BS628:1967 BS629:1967 BS631:1967 BS650:1967 BS651:1967 BS652:1967 BS653:1967 BS655:1967
Replacement Notes Replaces BS628, BS629, BS631, BS650-653, BS655, BS1939 (all 1967) and BS5170:1975.
Now Replaced By
Replaced by Notes
Committee Ref AW/11


To obtain a quote for this standard, you can email BSI directly via the following email address:

Purchase and delivery details will be returned.