International Standards


The International Organization for Standardization
ISO Standards
ISO Part 2


The International Electrotechnical Commission
IEC Standards


European Standards in English
EN Standards


The British Standards Institute
BS Standards


Miscellaneous Sources
Other Standards

Home Page

British Standards: BS4401-13:1979

Standard No BS4401-13:1979
Title of Standard Methods of test for meat and meat products. Determination of glucono-delta-lactone content (reference method)
ISBN 058011025 7
Date of Publication 31/10/79
Approx Pages 8
Description Meat, Meat products, Food products, Animal products, Food testing, Determination of content, Lactones, Gluconic acid, Extraction methods of analysis, Reduction methods, Chemical analysis and testing, Spectrophotometry, Specimen preparation, Testing condit
Cross references BS 700, BS 1583, BS 1792, BS 4401:Part 3, BS 5348:Part 1, ISO 3100
International Equiv (If Applicable ) ISO 4133
Replaces Standards :
Replacement Notes
Now Replaced By
Replaced by Notes
Committee Ref AW/6

To obtain a quote for this standard, you can email BSI directly via the following email address:

Purchase and delivery details will be returned.