BS4317-19:1990

International Standards

ISO


The International Organization for Standardization
ISO Standards
ISO Part 2

IEC


The International Electrotechnical Commission
IEC Standards

EN


European Standards in English
EN Standards

BSI


The British Standards Institute
BS Standards

OTHERS


Miscellaneous Sources
Other Standards


Standards
Catalog
Home Page


British Standards: BS4317-19:1990



Standard No BS4317-19:1990
Title of Standard Methods of test for cereals and pulses. Determination of protein quality of wheat by the sodium dodecyl sulphate (SDS) test
ISBN 058017817 X
Date of Publication 28/02/90
Approx Pages 8
Description Wheat, Cereals, Food crops, Food testing, Sedimentation techniques, Chemical analysis and testing, Proteins, Determination of content, Testing conditions
Cross references BS 3978, BS 4510
International Equiv (If Applicable )
Replaces Standards :
Replacement Notes
Now Replaced By
Replaced by Notes
Committee Ref AW/4


To obtain a quote for this standard, you can email BSI directly via the following email address:

Purchase and delivery details will be returned.