|

| Standard No |
BS4285-3.9.1:1987 |
| Title of Standard |
Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of $7ISalmonella$7R. Reference method. |
| ISBN |
058015843 8 |
| Date of Publication |
30/06/87 |
| Approx Pages |
20 |
| Description |
Milk, Dairy products, Food products, Food testing, Determination of content, Salmonella, Microbiological analysis, Biological analysis and testing, Testing conditions, Culture techniques, Culture media |
| Cross references |
BS 4285:Part 0, BS 4285:Section 1.1, BS 4285:Section 1.2, BS 4285:Section 1.3, BS 4285:Section 2.1, BS 4285:Subsection 3.9.2, ISO 6785 |
| International Equiv (If Applicable ) |
ISO 6785:1985 |
| Replaces Standards : |
|
| Replacement Notes |
|
| Now Replaced By |
|
| Replaced by Notes |
|
| Committee Ref |
AW/9 |
To obtain a quote for this standard, you can email BSI directly via the following email address:
Purchase and delivery details will be returned.
|
|