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| Standard No |
BS4285-1.1:1991 |
| Title of Standard |
Microbiological examination for dairy purposes. Guide to general procedures. Sampling and preparation of samples |
| ISBN |
058019321 7 |
| Date of Publication |
31/01/91 |
| Approx Pages |
10 |
| Description |
Microbiological analysis, Biological analysis and testing, Dairy products, Food products, Sampling methods, Milk, Sampling equipment, Sterilization (hygiene), Specimen preparation, Cream (dairy products), Sterilized milk, Condensed milk, Evaporated milk, |
| Cross references |
BS 809, BS 4285:Part 0, BS 4285:Section 1.2, BS 4285:Part 3, BS 4285:Part 4, BS 4285:Part 5 |
| International Equiv (If Applicable ) |
ISO 8291:1986 |
| Replaces Standards : |
BS4285:Part 1:Section 1.1:1984 |
| Replacement Notes |
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| Now Replaced By |
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| Replaced by Notes |
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| Committee Ref |
AW/9 |
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