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British Standards: BS4167-5:1969

Standard No BS4167-5:1969
Title of Standard Specification for electrically-heated catering equipment. Steaming ovens
ISBN 058005833 6
Date of Publication 28/11/69
Approx Pages 46
Description Cookers, Cooking appliances, Steaming (cooking), Ovens (cooking appliances), Catering equipment, Electrically-operated devices, Type testing, Testing conditions, Visual inspection (testing), Scratch tests, Rated voltage, Marking, Endurance testing, Test e
Cross references BS 729, BS 1224, BS 1344, BS 1358, BS 1484, BS 1872, BS 2135, BS 2512, BS 2660, BS 3042, BS 3535, BS 3831, BS 4410, BS 6500, Factories Act, 1961, IEE Regulations for the Electrical Equipment of Buildings 1966
International Equiv (If Applicable )
Replaces Standards :
Replacement Notes
Now Replaced By
Replaced by Notes
Committee Ref CPL/61

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